索引于
  • 打开 J 门
  • 全球影响因子 (GIF)
  • 开放档案倡议
  • VieSearch
  • 国际普遍科学研究学会
  • 中国知网(CNKI)
  • 引用因子
  • 西马戈
  • 乌尔里希的期刊目录
  • 电子期刊图书馆
  • 参考搜索
  • 研究期刊索引目录 (DRJI)
  • 哈姆达大学
  • 亚利桑那州EBSCO
  • 普布隆斯
  • 谷歌学术
分享此页面
期刊传单
Flyer image

抽象的

The effect of tofu cake as an additional feed on local male sheep’s water consumption and their physiological response

Wayan Sukarya Dilaga, R.Adiwinarti

Feeds are very important for the growth of animals due to it is contained almost all nutrients needed by the animals. Feeds are not only influence the animal growth but also their physiological response. The objective of this research was to investigate the effect of tofu cake as an additional feed replacing commercial concentrate on local male sheep’s water consumption and their physiological response such as body temperature, pulse, and rate of exhalation. The selected 15 local male sheep (in the age of 8-9 month with initial weight 12.53 ± 1.19 kg) were housed individually in cage for about 14 weeks include 4 weeks adaptation period and 10 weeks experiment.The experiment was conducted using completely randomized design with 3 different treatments and 5 times repetition; T0 = ad libitum grass field + commercial concentrate, T1= ad libitum grass field + wet tofu cake, T2= ad libitum grass field + dried tofu cake, and water were provided in ad libitum method. Data analysis was done using analysis of variance (ANOVA) followed by Duncan’s multiple range test. The result shown that dried tofu cake as an additional feed replacing commercial concentrate was able to increasing the water consumption of local male sheep. Meanwhile the physiological test performed stable in the present of wet or dried tofu cake.