索引于
  • 打开 J 门
  • 学术钥匙
  • 研究圣经
  • 中国知网(CNKI)
  • 国际农业与生物科学中心 (CABI)
  • 参考搜索
  • 哈姆达大学
  • 亚利桑那州EBSCO
  • OCLC-WorldCat
  • CABI 全文
  • 普布隆斯
  • 日内瓦医学教育与研究基金会
  • 谷歌学术
分享此页面
期刊传单
Flyer image

抽象的

Clinical Importance of Carbapenemase Production in Gram-Negative Bacteria

Mandeep Kaur, Satish Gupte and Tanveer Kaur

Carbapenem resistance is one of the major threats faced in antimicrobial treatment of infections caused by Gram negative organisms. In India and throughout the world the use of carbapenems has increased resulting in an increased resistance of pathogens to this class of antibiotics. Bacteria are capable enough to become resistant to antibiotics by a number of mechanisms both intrinsic and acquired, most common of which include enzymatic degradation of antibiotics. Carbapenem resistant Gram-negative bacteria usually spreads in the hospital settings to other patients and caregivers or relatives by unwashed hands or from contact with soiled equipment and surfaces such as bedrails, tables, chairs, countertops and door handles. These carriers are the ultimate sources of dissemination in the community. Detection of carbapenemase is a crucial infection control issue because they are often associated with extensive antibiotic resistance, treatment failures and infection-associated mortality. For the identification of carbapenemase producers different nonmolecular methods are used such as E- test (Epsilometer Test), Modified hodge test, MIC by Agar Dilution Method, Carba NP Test, EDTA disk synergy test, Boronic Acid Test, 2-mercaptopropionic acid inhibition (2-MPA) test. Molecular techniques remain the gold standard for the precise identification of carbapenemase genes. Most of these techniques are based on PCR and may be followed by a sequencing step if a precise identification of the carbapenemase gene is needed. This review article describes clinical importance and methods used for the identification of carbapenemase producers.

免责声明: 此摘要通过人工智能工具翻译,尚未经过审核或验证