国际标准期刊号: 2157-7471
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研究文章
Chitosan and Silver Nanoparticles as Control Agents of Some Faba Bean Spot Diseases
Evaluation of the Potential of Some Essential Oils in Biological Control against Phytopathogenic Agent Pseudomonas syringae pv. Tomato DC3000 Responsible for the Tomatoes Speck
Effects of Temperature and Moisture on Growth of Common Bean and Its Resistance Reaction against Common Bacterial Blight (Xanthomonas axonopodis pv. phaseoli strains)